Position : Lab Technician II
Location : NJ
Category : Food & Beverage
Job Type : Full time

Job description:
Support general pilot plant operations (collecting products, taking analytical measurements (e.g. 
product weights), metal detecting, packing, cleaning equipment, weighing ingredients for special 
projects/ EH lab support).
• Prefer a minimum 2-year college degree from a scientific background discipline, e.g., lab tech. 
Work experience of at least 18 months.
• Must have basic computer skills, e.g., Microsoft Outlook, Excel, and Word; familiar with Teams 
(nice to have).
• Work schedule will be Monday to Friday 7 am to 3 pm on site. No virtual work is available. 
Overtime is available; however, requires manager approval before doing the overtime.
• Provide steel-toe shoes and Lab coats.

Candidate Requirements
• Graduate in Science.
• Experience in lab testing for CPG, FMCG, Food & Beverage or related industries
• Good communication skills both oral and written